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We are open for food and drinks in our table service format on the upper floors, subject to the current goverment guidelines. We are still taking booking for events several months away.

When restrictions are lifted on Monday 9th August pre-booking will no longer be required. Bar service will resume and groups of 6 or more can pre-book tables in the main bar for drinks only (deposit required). The Ballroom will continue to be open to the public during August.

Visit this page to submit booking enquiries and view our safety policies.

At the this time the only food menu available will be the Summer 2021 Menu.

The Voodoo Rooms is current;y operating in a table service only format, serving food and drinks on the upper floors.

This page has a selection of our suggested serves.

Plum Bourbon and Pop | £5.75

Evan Williams Extra Aged Bourbon, plum bitters and cola, over ice.

Absolut Passion | £5.75

A threesome of Absolut Vodka, passion fruit and ginger beer, over ice.

Lazy Old Fashioned | £7.00

A quickfire celebration of the classic, with Monkey Shoulder and bitters, over ice.

Baby Bombay Bramble | £7.00

Bombay Bramble Gin, refreshing lemon and gomme, over crushed ice.

Bacardi Swizzle | £5.75

Bacardi Spiced and a conscious coupling of pineapple and ginger beer, over crushed ice.

Highland Highball | £5.75

Highland Park 12 Year Old, lemon bitters and soda, over ice.